"This would make it impossible for gourmet food trucks to exist in New York, and our customers will miss out," said Gene Voss, owner of the popular Schnitzel & Things truck on Park Avenue.
Here is what a Councilmember says:
"I don't have a problem with vendors selling from their trucks. They're not supposed to take up residence on our streets and just feed the meter hour after hour, and that's what a lot of them are doing," said Councilwoman Jessica Lappin (D-Upper East Side), who co-sponsored the bill.
Considering that a parking space costs $2.50 per hour, let's assuming the truck pays for 10 hours per day. That's $125 per week (most trucks don't operate on weekends), or $6,500 per year for about 400 square feet of prime Manhattan real estate. For comparison, $6,500 works out to $16.25 per square foot (gross) where the average West Village rent is about $450 per square foot (net) and in mid-town the average net rent is over $1,500. Without cheap parking the food trucks wouldn't operate because the rent would be too high. I guess Manhattan has commercial rent control after all.
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